Greener farming

Our advantages

Carbon farming by this we mean agricultural practices that help to store carbon from the atmosphere in agricultural soils, thus helping to prevent the greenhouse effect from the atmosphere in agricultural soils, thus helping to prevent the greenhouse effect.

The whole process of cultivation, production and harvesting is carried out by mechanical means which allows us to transform the olives into olive oil in a maximum of four hours. This results in products of the highest quality and freshness.

We feel it is our responsibility to make a positive impact on people's health and the environment.

• Quality

• Sustainability

• Environment